chuck 72
09-09-2007, 01:28 PM
killed 3 blue wings today and was wonderin what would be the best way to cook em?
David Wood
09-09-2007, 08:47 PM
If anyone posts up another recipe involving wrapping them in bacon and jalepeno, I'm gonna bite the end of a gun.
Here's a recipe from my buddy Scott Leysath. It's a keeper.
Spicy Grilled Duck Breasts with Orange and Grapefruit
1 cup chicken broth
3/4 cup frozen orange juice concentrate
3 Tablespoons red wine vinegar
2 Tablespoons Jamaican jerk seasoning
2 cloves garlic, minced
6 - 8 boneless, skinless duck breast halves
2 teaspoons cornstarch
2 Tablespoons olive oil
1 cup grapefruit sections
1 cup orange sections
1/4 cup sliced green onions
1 Tablespoon orange zest
In a non-metallic bowl, combine chicken broth, orange juice concentrate, vinegar, 1 Tablespoon jerk seasoning and garlic. Place duck breasts in a plastic bag and pour half of marinade mixture into bag. Refrigerate for 12 hours. Refrigerate remaining marinade.
Combine the remaining chilled marinade mixture with cornstarch. Bring to a boil in a saucepan. Reduce heat and simmer for 2 minutes while stirring. Cool mixture.
Remove duck from marinade and pat dry. Rub duck with olive oil and jerk seasoning. Place on white-hot grill and cook until medium-rare. Just before removing from the grill, baste with thickened sauce mixture. Allow to rest for a few minutes, slice and top with fruit segments, onions and zest.
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